Discover Why Wine Enthusiasts Across The Globe Opt For A Bottle Of Riesling When Temperatures Rise In The Summertime Months

Riesling can conjure up images of sickly sweet, cheap wine, yet Riesling is a virtuous grape selection and has been producing wine for centuries. It's certainly one of the only white wine varieties that can produce extremely age worthy wines, as well as some of the most well desired sweet wines. Quite possibly that's why sweet and Riesling are too often thought to be a pair. Then again, what many don't realize is that the majority of Rieslings are in fact dry.

Riesling has abundant aromatics and high acidity - two ideal attributes for summertime drinking, as well as for food pairing. Which kind of wines should you try that will allow and broadcast you to the delightful world of Rieslings? In this article are some recommendations. At tescowinesonline you will find countless riesling wines and one to note is from the Tim Adams Protege range

If you like dry, mineral-driven wines, like New Zealand or Tesco Sauvignon Blanc and Pinot Grigio

Go for Australian Rieslings - these wines showcase lively aromas and flavours of lime and lemon, a strong crisp structure, bracing acidity and a well rounded soft long finish. We actually love the Tim Adams riesling (on the market for under £7 a bottle right now at tescowinesonline) which is great value for a wine that has all the above characteristics. Similar wines can be found by shopping for the excellent Riesling examples from Clare Valley and Eden Valley.

If you have a preference for fruity white wines and blends such as Conundrum or Evolution

Try Washington State Rieslings. These types of wines have the same steely acidity, but with a fair bit rounder, riper fruit and occasionally a touch of residual sugar, though typically with a very tangy finish.

If you like sweet wine

One of the reason's Riesling is so fantastic as a sweet wine is mainly because of its wonderful acidity. German Rieslings are perhaps the way to go on the sweet side, while Austria and Alsace such as tesco alsace riseling cremant are other excellent regions. Search for terms like Spatlese and Auslese on the label, which indicates a tad more residual sugar (usually). Maximin Grunhauser and JJ Prum are terrific producers. There are quite a lot others, so do some research.

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